Recipe Details

Ingredients

1 brick (250 g) cream cheese, softened
½ cup Parmesan cheese, grated
1 can crab meat, well drained
2 green onions, sliced
2 tsp. Oh! So Garlic
1/3 cup mayonnaise

Instructions

Mix together cream cheese, Oh! So Garlic, mayonnaise, Parmesan cheese and crab meat; refrigerate for an hour. Place in an oven proof or microwave dish. Bake in a preheated 325°F oven for 25 minutes or heat in the microwave for 2-3 minutes until heated through. Top with green onion and serve with crackers or celery sticks.

Products Used

JALAPENO RANCH DIP & CHEESEBALL MIX

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